
Fancy yourself a gourmet?
Then you’ve come to the right place: Casino Tarragona has designed four culinary workshops to delight even the most demanding foodie.
Mark your calendar:
· Vermut Miró – March 16: This vermouth tasting features six products from the prestigious Reus brand.
· Perelada Cavas and Cudié Catànies – April 13: A spectacular tasting that pairs the outstanding Perelada cavas with the mouth-watering Cudié catànies, chocolate sweets made in Vilafranca del Penedès.
· Perelada Wines – May 11: A magnificent tasting with the finest Perelada wines from the Priorat, one of the most popular designations of origin on the international wine scene.
· Cocktail Workshop – June 8: Immerse yourself in the exciting world of cocktails and learn to mix some of today’s trendiest drinks.
Each workshop has a maximum capacity of 50 participants and costs €10.
Don’t miss them!